SOPAPILLA CHEESECAKE WPV.wmv

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We had a good read. For the benefit of yourself. Be sure to read to the end. I want you to get good knowledge from learn more Crescent Roll Recipes . Perfect dessert for potlucks and get togethers. Must be kept refrigerated at all times. Sopapilla Cheesecake Ingredients: 2 cans of Pillsbury Crescent Rolls 1 Stick of butter 1 1/2 cups of sugar (divide 1 cup separately from the additional 1/2) 1 heaping tsp of vanilla 1 tsp of cinnamon Non stick spray 2) 8 oz packages of cream cheese (room temp) Instructions: Mix cream cheese, 1 cup of sugar, and vanilla In a 9x13 pan spray with non stick spray and unroll dough into the pan (try to press seems together) Spread the cream cheese mixture onto the dough Top with second can of dough In a bowl melt butter and add 1/2 cup of sugar and tsp of cinnamon (whisk together) Pour over the dough Bake 350 Degrees for 30 min Let cool and refrigerate (Tastes best the next day

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