VDO of Simple quiche recipes - How to make mini quiches
After we got the knowledge about Crescent Roll Recipes Appetizers ago VDO, we will look into the Simple quiche recipes - How to make mini quiches. I urge everyone to use judgment within the audience. A recent survey found that I actually have come across Simple quiche recipes - How to make mini quiches. I saw that it absolutely was vital for them to be printed. If any errors. I apologize. If you are doing not need to publish VDO. i'm pleased to be here. Thanks for an excellent VDO. Simple quiche recipes - How to make mini quiches Video Clips. Duration : 2.88 Mins.www.howdini.com These individual-sized quiches are just the thing to perk up a brunch table. They taste great, they're easy to make, and they're darned cute. Jenny Flake, a former Pillsbury Bake-Off finalist, shows us how it's done. Quiche recipe How to make mini quiches 1. Heat oven to 350°F. Spray 16 (2 3/4x1 1/4-inch) muffin cups with cooking spray. 2. Separate each can of crescent dough into 8 triangles. Press 1 triangle on bottom and up side of each muffin cup. 3. In large bowl, beat cream cheese with electric mixer on medium speed until smooth. Add eggs, one at a time, beating well after each addition. Stir in onion, spinach, salt and pepper until well mixed. Fold in cheese. Fill each cup to the top with egg mixture (do not overfill). 4. Bake 15 to 20 minutes or until knife inserted in center comes out clean and edges of rolls are golden brown. 5. Remove mini quiches from the pan and serve warm. Pillsbury's mini quiche recipe makes 16 servings.
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